Bombal Fish Curry Recipe

Bombal Fish Curry Recipe

Ingredients :


1) 1 kg bombal / Bombay duck
2) 3 tsp Chilli powder
3) 11/2 tsp ground Coriander
4) 11/2 tsp Cumin seeds
5) 1 tsp turmeric
6) 11/2 tsp Garlic paste
7) 250 g desiccated Coconut, finely ground or 50 g instant Coconut powder
8) 8 Fenugreek seeds
9) 2 stalks curry patta
10) 100 ml Oil
11) 200 ml Water
12) Salt to taste

Mughlai Recipes

Mughlai Biryani

Ingredients:

For the meat: 1kg lamb/ chicken cut into 2" pieces (if using chicken, use breast or thigh fillet)

4 large onions sliced thin

2 tsps garlic paste

2 tsps ginger paste

1/2 cup almonds

6 tbsps ghee/ vegetable/ canola/ sunflower cooking oil

1" stick of cinnamon

5 cloves

3 pods cardamom

8 peppercorns

2 tsps coriander powder

1 1/2 tsps cumin powder

1 tsp garam masala

1 cup yoghurt

Juice of 1 lime

1 cup chicken/ beef stock

2 tbsps finely chopped coriander leaves

2 tbsps finely chopped mint leaves

South Indian Dishes

Dosa

Ingredients

Rice - 3.5 cups

Urad dal - 1 cup

Fenugreek seeds - 2 tblsp

Beaten Rice( poha)- 2 tbsp

Bengalgram dal - 2tblsp (optional)

Oil - to fry dosas

Salt - to taste